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Select from the Country made, what animal's milk the cheese is made from, the type of cheese and the season available.

Click on the search button without choosing any options, for all cheeses suitable for Vegetarians.

Parmigiano Reggiano or Parmesan
Our Cheese of the Week
Parmigiano Reggiano or Parmesan

Description: The texture is flaky and granular. It melts in the mouth with a beautiful creaminess. The flavour is complex, rich, salty, fruity with a tangy and savoury note.

Made from: Cow's milk

Cheese type: Hard

Made in: Italy

Season: All Year

Suitable for vegetarians: No

South Kensington, London.
Hove, Brighton.
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