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Description: The cheese has been aged in ashes to preserve it. The ash ingredient includes nutmeg, cloves, coriander, cinnamon, liquorice and fennel. The cheese has black truffle in it and the rind is aromatized with truffle oil which creates the flavour and aroma. Mild taste .
Made from: Cow's milk
Cheese type: Semi-Soft
Made in: Italy
Season: All Year
Suitable for vegetarians: No